March 17, 2023
Originally founded in Harrisburg, PA in 2014, The Vegetable Hunter is a 100% plant-based and environmentally conscious restaurant that now has two additional locations in Hershey and Carlisle.
Their signature dishes include, “the Superfood Bowl! Made with thyme-roasted sweet potatoes, cumin chickpea salad, spicy beet salad, kale and quinoa salad, house-made hummus, and savory tofu” and “a Ranch Chicken Sandwich with Coconut Bacon! Served on a grilled bun with battered tofu chicken, ranch dressing, coconut bacon, lettuce, tomato, and red onion.”
According to Kristin Messner-Baker, the Vegetable Hunter is unique because “we are a 100% plant based business, and we do it for the environment, health, and most of all for the animals. As a business we celebrate diversity and acts of kindness and our mission is to bring delicious vegan food and drinks and all of their benefits to the world.”
Ranch Chicken Sandwich with Coconut Bacon from The Vegetable Hunter.
The Vegetable Hunter’s Superfood Bowl!
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